A food culture and traditional recipes database for 174 countries, which provides information about world cuisine, the cultural history and everyday norms surrounding it, and the ingredients used to prepare it. Features include 1,700+ Food Culture Articles, 7,000+ Recipes, 500+ Ingredient Articles, 6 Food Glossaries, and 10 Historical Timelines. It provides information about cuisine around the world, the cultural history and everyday norms surrounding it, and the unique ingredients used to prepare it.
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